Peck by twetch#14453

twetch#14453 6.5y

12SDTg…P6QS Key · twetch

What the chain says

Transaction: d257321d82c90953e485f64845bdb2ad4a6f4e4a9e26da092b5d16df87253e3f
Block: 628 535
Time: 2020-03-30T21:46:29Z
Signer: 12SDTgz86nStwgeLQkhpsaC8bmgDZ2P6QS
App: twetch
Type: post
Content type: image/jpeg
Filename: twetch_twembed1585602483655.jpeg
Name in tx: twetch#14453

Fields the transaction did not carry are omitted. Open the payload to see the bytes as stored.

Signed by 12SDTgz86nStwgeLQkhpsaC8bmgDZ2P6QS Verified

Replies (3)

twetch#2232 6.5y

1HnTHL…koks Key · twetch

Replying to@12SDTg…P6QS

I drink a lot of milk, but why drink milk with harmful live bacteria in it?

https://www.mpi.govt.nz/food-safety/food-safety-for-consumers/is-it-safe-to-eat/raw-milk/

twetch#14453 6.5y

12SDTg…P6QS Key · twetch

Replying to@1HnTHL…koks

Raw milk is loaded with beneficial bacteria and nutrition. It’s also drinkable even when it goes sour. Pasteurized milk can be dangerous when it goes bad. A lot of the intolerance and allergic reactions to milk is because of pasteurization.

twetch#14453 6.5y

12SDTg…P6QS Key · twetch

Replying to@12SDTg…P6QS

Horror stories with raw milk come from mass dairy farming. More profitable to pasteurize the milk than to keep cows clean and conditions sanitary on mass scale.

google.com Viderekoblingsmerknad

Post by twetch#14453

Replies (3)