I prefer eye of round. Very lean cut for jerky. Fatty meat doesnt hold up well for preservation.
260 926 sat
Post by Brooz ☕️
salt lime rub would do the preservation
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1CdETknnWodMWKfUqXYAyhgqWpsbgpvqVS UnverifiedReplies (2)
The salt in the marinade acts to cure the meat also. Fatty jerky taste no good man.
yeah i did think that